The Vanlaxmi mango is a variety originating in Gujarat, India, known for its attractive red blush, good taste, and high yields, with a high-quality yellow pulp, good shelf-life, and freedom from spongy tissue. This indigenous, indigenous variety, thought to be a natural cross between Vanraj and Jamadar, is a heavy and regular bearer, ideal for both farming and gardening due to its sweet and flavorful fruit.