The Hapus  mango is a prized, grafted mango plant, known for its sweet, creamy, and aromatic golden-yellow fruit, originating from Ratnagiri, Maharashtra, India. These plants thrive in full sun, well-draining soil with a pH of 6.0-7.5, and require moderate watering, especially during flowering and fruiting. Grafted plants can begin fruiting within 1-2 years